TITLE – COMPARISONS OF 5 TYPES CHOCOLATES.
AUTHOR – PANKTI MANSUKH SAVLA. KOHINOOR BUSINESS SCHOOL (MMS Batch A Roll no 54)
Introduction
- Dairy milk chocolate
“Dairy Milk chocolate is a popular and creamy confection enjoyed worldwide, known for its rich blend of milk solids and cocoa, crafted by the renowned chocolate manufacturer Cadbury.”
- 5 Star chocolate
“5 Star chocolate offers a delightful combination of smooth caramel and nougat, enrobed in a layer of decadent milk chocolate, delivering a delicious treat made by Cadbury.”
- KitKat chocolate
“KitKat chocolate, produced by Nestlé, is recognized for its iconic four-fingered wafer design and crispy layers that make it a beloved and satisfying snack worldwide.”
- Perk chocolate
“Perk chocolate, a creation of Cadbury, brings a light and enjoyable experience with its airy and crispy wafer centre covered in smooth milk chocolate.”
- Amul milk chocolate
“Amul milk chocolate, crafted by India’s Amul cooperative, offers a delightful blend of creamy milkiness in a delectable chocolate form.”
Objectives
To Compare the 5 Chocolate.
Data Collection
The Students of Kohinoor Business School Division A they were ask to Rate this chocolate out of 10. Then one-way Anova was calculated.
Data Analysis
Hypothesis:
H0: All Chocolates are equal (A=B=C=D=E)
H1: Any one of Chocolates is different.
|
ANOVA |
||||||
|
Source of Variation |
SS |
df |
MS |
F |
P-value |
F crit |
|
Between Groups |
88.26 |
4.00 |
22.07 |
2.64 |
0.04 |
2.47 |
|
Within Groups |
793.90 |
95.00 |
8.36 |
|||
|
Total |
882.16 |
99 |
|
|
|
|
Results
Table F .05, 4df, 95df = 2.47.
As Calculated F (2.64) is more than Table f (2.47) is rejected Ho Accept H1 Any one of them is different.